Bolivia Spicy Favor

The food Bolivians eat is proper for their climate and altitude. They use spicy food in the higher regions; they use meat all over the country. You can find some similarity to food of Peru, but the tastes are completely different, due to the different spices used in the food of Bolivia, which are their own.

See a little spoon right at the bottom and a glass of cocktail at the top of this template? It will fully reveal your taste as a world-class belly-god.

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Spicy Sauced Food for You

Most of Bolivian food is not spicy. However, there is a special local sauce called “llajwa”. Made with tomato and hot chilies, this food is common condiment served with Bolivian meals. If you pay a visit to Bolivia, don’t forget to taste Ilajwa.

Bolivian food is distinctive and delicious. If you know of any other delicious food in Bolivian, recommend to us with this beautiful template.

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Rating:
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